Frescobaldi Nippozanno Chianti
750 mL
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At a Glance
This sangiovese from Italian opens with tart cherry, dried herbs, and leather. On the palate, look for bright acidity and fine, dusty tannins. Try it with tomato-based pasta or pizza.
About This Wine
What It Is
Frescobaldi Nippozanno Chianti is a Sangiovese.
Sangiovese is Italy's most planted red grape and the heart of Chianti and Brunello di Montalcino — savory, bright, and made for food.
- Style
- Sangiovese
- Region
- Italian
- Size
- 750 mL
- Serves
- about 5 glasses (5 oz pours)
- Typical ABV
- 12.5–14%
How It Tastes
- Aroma
- Tart cherry, dried herbs, tomato leaf, and leather
- Palate
- Medium bodied with lively acidity and fine, dusty tannins
- Finish
- Savory and refreshing
How to Enjoy It
- Serve
- 60–65°F
- Glass
- A large-bowled red wine glass
- Built for the dinner table
- The classic pizza-and-pasta wine
Great With
- Pizza
- Pasta with tomato sauce
- Lasagna
- Parmigiano-Reggiano
Tasting notes, strength, and serving tips describe what's typical for this style. Every bottle has its own character — ask our team if you'd like a personal recommendation.