T'jara Cabernet Franc
750 mL
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At a Glance
Red currant, bell pepper, and violet lead the way in this cabernet franc from New York. It delivers an elegant, medium body with a fresh, herbal lift. Try it with roast pork or herbed chicken.
About This Wine
What It Is
Cabernet Franc is a parent of Cabernet Sauvignon — lighter and more aromatic, famous in France's Loire Valley.
- Style
- Cabernet Franc
- Region
- New York
- Size
- 750 mL
- Serves
- about 5 glasses (5 oz pours)
- Typical ABV
- 12.5–14%
How It Tastes
- Aroma
- Red currant, raspberry, violet, and a signature green bell-pepper note
- Palate
- Medium bodied, fresh, and herbal
- Finish
- Crisp and savory
How to Enjoy It
- Serve
- 58–62°F
- Glass
- A large-bowled red wine glass
- Great slightly chilled in summer
Great With
- Roast pork
- Herb-roasted chicken
- Goat cheese
- Lentil dishes
Tasting notes, strength, and serving tips describe what's typical for this style. Every bottle has its own character — ask our team if you'd like a personal recommendation.